This 30" x 36" clean dish table is engineered for high-volume commercial kitchens requiring efficient sanitation workflows. The right-side configuration optimizes space utilization in dishwashing stations, allowing seamless integration with standard equipment layouts. Constructed with durable stainless steel or commercial-grade materials, it withstands constant moisture exposure and rigorous daily cleaning protocols. The compact footprint maximizes workspace while maintaining accessibility for staff. Ideal for restaurants, catering facilities, and institutional food service operations seeking reliable, professional-grade sanitation infrastructure.